Takeout Expands

If you need a break from cooking, made to order hot food is available for lunch and dinner. Our trusty kitchen crew recently reopened the service counter seven days a week from 11am–6pm. Chef Andy Catalano says his “bowls of the world” menu includes fun, energetic flavors of Korean, Indi

Harbor Donation

Thanks to our generous community, we donated a giant check to a local organization that helps survivors of domestic violence. This morning our general manager Matt Stanley presented Harbor Executive Director Terri Steenbergen with $3,476.53 (while maintaining a safe distance of six feet of course).

Service Counter Reopens

Now serving hot meals daily 11am–6pm Our service counter is operating for takeout.  Take a break from cooking and enjoy items from our “Bowls of the World” menu, globally-inspired meals, fast and fresh. Click here to see the menu. Make sure you check out our grab n’ go cooler for s

Mask Update

The state of Oregon is now mandating everyone wear masks, face coverings or face shields in public places. We want to thank everyone for the overwhelming support of our safety practices since the pandemic began. We had to make adjustments along the way and you’ve been right there with us adhering to

Round up for Hispanic Council

The Lower Columbia Hispanic Council’s mission is the equitable integration of resident Hispanics into the broader social and economic fabric of the Lower Columbia community. The council is this month’s Change for Community recipient. Round up your purchase total or share your pocket chan